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World Whiskey Society Debuts Japanese Single Malt Crafted By ‘Father of the American Single Malt’ Chip Tate

  • 1 min read

On Wednesday, World Whiskey Society announced its latest release, a Japanese single malt whisky finished in bourbon and ruby port barrels.

Truly a global release, the whisky was made from 100% Australian malted barley and distilled in Japan.

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